Ingredients 4 pounds russet potatoes (about 8 medium), unpeeled Coarse salt 8 ounces smoked slab bacon, finely chopped (about 1 1/2 cups), plus slices for serving (optional) 1 medium onion, finely chopped (1 cup) 1 teaspoon allspice berries, very coarsely ground or crushed with a chef’s knife 4 ounces smoked ham, coarsely chopped (about 1 cup) 1 1/2 cups all-purpose flour, plus more for dusting 3 large egg yolks 3 tablespoons unsalted butter, plus more as needed...
Ingredients 2 lemons, juiced 2 Tbsp. fresh rosemary, roughly chopped 2 Tbsp. olive oil 1 tsp. salt 1 tsp. coarsely ground pepper 1 1/2 lb. lamb, cut into 1-inch cubes 2 small zucchini, cut into 1/2-inch thick slices 3/4 cup Greek yogurt,strained 1/4 cup onions, finely chopped 1 Tbsp, fresh lime juice 2 garlic cloves, minced 1 tsp. honey fresh ground pepper to taste nonstick cooking spray 4 bay leaves...
Ingredients Boloñesa 10 tiras de Lasaña 450 grs de ternera molida 200 grs de tomates tipo cherry 100 grs de champiñones rebanados 75 grs de pimientos amarillos 50 grs de zanahoria picada 50 grs de queso parmesano rallado 40 grs de apio picado 25 grs de pasta de tomate 25 ml de aceite de oliva extra virgen 20 grs de harina de trigo 20 hojas de laurel finamente picado 1.5 l de caldo de verduras...
Ingredients 9 ounces dried garbonzo beans (chickpeas) Pinch bicarbonate of soda 6 garlic clove, peeled and whole 1/4 Cup Spanish extra virgin olive oil 2 ounces white sliced bread, whit the crusts removed 2 tablespoons pimento (Spanish sweet paprika) 1 pinch Spanish saffron 2 tablespoons Spanish sherry vinegar 1/2 pound spinach, washed and cleaned 1 teaspoon ground cumin Salt and pepper to taste 4 poached eggs Preparation The day before you cook, soak the chickpeas in clod water with a pinch of bicarbonate soda....
Ingredients 1 Raw garlic clove 4 oz Cream cheese ½ C. Sour cream 2 T. Pimentos, diced 2 C. Sharp cheddar, shredded Salt and white pepper to taste 1 Bag Tortilla Chips Garnish- 1 T. minced red bell pepper 1/2 T. chopped scallions Preparation First, run garlic through the food processor until minced. Then add the rest of the ingredients and puree until smooth. Garnish the top with finely chopped red bell pepper and scallions....
Ingredients Ice cream, pistachio, strawberry or coffee flavored, slightly softened 2 waffle cookies (such as 365 brand) Best Lemon Curd Preparation Scoop slightly softened ice cream onto waffle cookie. Drizzle with 1 tablespoon lemon curd (if it’s too thick, stir in a bit of water or lemon juice first). Top with another cookie, pressing to flatten slightly. Freeze until firm, at least 15 minutes or, wrapped in plastic in a single layer on a baking sheet, up to 1 week....
Ingredients 1 cup dried white corn, cracked if available 2 ears fresh yellow sweet corn cut off the cob 2 medium white onions, coarsely chopped 1 cloves of garlic, thinly sliced 2 1/2’’ thick slices of smoked bacon, cubed 2 chorizo colorado or other spicy cured sausage 2 each 1’’ thick osso bucos or similar cut (rump, shoulder) 1 tsp cumin 1 tsp paprika 1/2 tsp black pepper 1 cup butternut squash, peeled & diced small...
Ingredients 2 tablespoons extra-virgin olive oil 1 pound ground dark-meat turkey 1 large white onion, cut into 1/4-inch pieces (2 cups), divided 1 large poblano chile, seeds and ribs removed, cut into 1/2-inch pieces (1 cup) 3 cloves garlic, minced (1 tablespoon) Kosher salt and freshly ground pepper 2 tablespoons chili powder 2 teaspoons ground cumin 2 tablespoons tomato paste 1 can (28 ounces) diced tomatoes 1 can (15 ounces) chickpeas, drained and rinsed 1 cup frozen corn kernels Shredded Monterey Jack cheese, cilantro leaves, and sliced jalapeno, for serving Preparation Heat oil in a 6-quart multicooker set to the high “Saute” setting....
Ingredients 2 T EVOO 2 chicken breasts-baked in over at 425 degrees for 35 min. 1/4 lb ham-cubed 1 lb bulk sausage (hot) 1 medium red onion-cut into wedges 2 celery stalks-finely diced 3 garlic cloves-minced 1 C converted rice 1 28 oz can diced tomatoes 1 C chicken broth 1 red pepper-diced 2-3 t cajun seasoning 2 bay leaves 1 lb large shrimp 1/4 C chopped flat leaf parsley...
Ingredients 6 tablespoons vegetable oil, divided 1/4 cup fresh lime juice 4 scallions, coarsely chopped 4 Scotch bonnet or habanero chiles, stemmed, seeded, coarsely chopped 3 garlic cloves, roughly chopped 2 tablespoons fresh thyme 1 tablespoon minced peeled fresh ginger 1 tablespoon (packed) dark brown sugar 2 teaspoons allspice berries 1 teaspoon kosher salt plus more 1/4 tablespoon freshly ground black pepper 2 tablespoons distilled white vinegar Read More http://www.bonappetit.com/recipes/2011/07/jerk-marinade#ixzz1PruN96Mg...
Ingredients Needed for soup: 3 Large Leeks, chopped (white only) 1 Lb Bacon, fried crisp 2 Large Potatos, small chunks 2 14oz cans of Chicken Broth 2 tbles of chopped garlic 1 4oz tub of sour cream 1 Cup of milk 1 Small package of shredded cheese (your choice) Preparation Take a four quart slow cooker and put the chopped leeks, large potatos , garlic, and chicken broth into it. Start cooking on high....
Ingredients 8 ounce(s) of Philadelphia Cream Cheese, softened 4 Chicken breasts, cut in half width wise 1/2 cup(s) of Spring Onion, chopped 1 tsp. of Tarragon, finely chopped 8 Turkey Bacon slices 2 cup(s) of Rice Pilaf (10 minute variety) 2 1/4 cup(s) of Chicken Broth 3 Garlic Cloves, chopped 4 tbsp. of Butter 3 tbsp. of Fresh Dill, chopped...
Ingredients 1/2 cups semi-sweet chocolate pieces 1/4 cup Kahlua 2 tbsp butter 2 large eggs, beaten 1/3 cup granulated sugar 1/4 tsp salt 1 cup sour cream 2 pkgs (8 oz each) softened cream cheese, cut in pieces Optional: whipped cream and chocolate leaves Preparation Prepare chocolate crumb crust. Preheat oven 350. In small saucepan, over medium heat, melt chocolate with Kahlua and butter; stir until smooth. Set aside. In bowl, combine eggs, sugar and salt....
Ingredients 2 whole chickens, cut into pieces, if your butcher can split the backs, thighs and breasts in two, the size of the pieces is nicer 5 tomatoes, cut into 4 pieces 1 med. eggplant, cut into 1-inch cubes 1 bunch scallions, cut into 1-inch pieces 1 bunch coriander, torn into 1-inch lenghts 2 inches fresh ginger, peeled and sliced into quarter-sized disks 6 cloves garlic, crushed 2-4 scotch bonnet peppers, stemmed and pricked with fork tines...
Ingredients 3/4 teaspoon dried rosemary 1/4 teaspoon dried basil 1/2 teaspoon dried thyme salt and pepper to taste 4 lamb chops (3/4 inch thick) 1 tablespoon olive oil 1/4 cup minced shallots 1/3 cup aged balsamic vinegar 3/4 cup chicken broth 1 tablespoon butter Preparation In a small bowl or cup, mix together the rosemary, basil, thyme, salt and pepper. Rub this mixture onto the lamb chops on both sides. Place them on a plate, cover and set aside for 15 minutes to absorb the flavors....
Ingredients 12 ounces broccoli florets 2 teaspoons lemon zest 1 teaspoon minced garlic 1 tablespoon lemon olive oil (recommended: O Olive Oil) 1 tablespoon water 2 tablespoons lemon juice Salt and freshly ground black pepper Preparation In a microwave-safe bowl, add broccoli florets, lemon zest, minced garlic, lemon olive oil, and 1 tablespoon water. Toss to combine. Cover bowl with plastic wrap and microwave on high setting for 4 to 5 minutes....
Ingredients 6 oz brown lentils 1/4 t salt 4 1/2 t olive oil 1 lg onion 1 T cumin 1/2 tsp grd cinnamon 1/2 c long rain rice 2 c water pepper Preparation Soak lentils in water for 1 hr. Drain place in pan, cover w/water by 2" & bring to boil. Add salt & simmer 30 mins til just about tender. Cook onion (in fry pan) w/o.o. til begins to color....
Ingredients 6 boneless, skinless chicken breasts 1/4 cup olive oil Juice and zest of one lime 1 Tbsp. minced garlic (about 6 cloves) 1-1/2 tsp. kosher salt 1/2 tsp. ground pepper Tomatillo-Corn Salsa 2 1/2-inch-thick slices yellow onion 5 tomatillos, (about 1/2 lb.) papery skins removed, rinsed 1 ear fresh sweet corn, husked 1 medium poblano chile, 3 to 4 inches long 1/4 cup tightly packed fresh cilantro leaves 1/2 tsp....
Ingredients 4 whole wheat tortillas 1 tablespoon olive oil 1/4 green pepper, chopped 1/4 red pepper, chopped 1/4 sweet onion, chopped 1 medium yukon gold potato, chopped 1/4 cup chopped baby portobello mushrooms 1/4 cup chopped broccoli 1/3 cup black beans 1/4 cup refried beans 1 1/2 cups red enchilada sauce 1 cup shredded cheese Preparation Preheat oven to 350. Heat a skillet on medium heat and add olive oil. Add peppers, onions and potatoes, sprinkle with salt and saute until soft, about 6-8 minutes....
Ingredients 3 quarts homemade or low-sodium store-bought chicken or vegetable stock 1 savoy cabbage, stalks removed, outer leaves separated, washed, and roughly chopped 2 large handfuls of kale, stalks removed, leaves washed and roughly chopped 16 slices stale country-style or sourdough bread 1 clove garlic, unpeeled and halved Olive oil 12 to 14 slices pancetta or bacon, coarsely chopped 1 (4-ounce) can anchovy fillets in oil 3 sprigs fresh rosemary, leaves only...
