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Ingredients 1 package (6 oz) Jell-O™ strawberry-flavored gelatin 2 cups boiling water 2 boxes (10 oz each) frozen sweetened strawberries in juice, thawed 2 cups finely crushed small pretzel twists (about 6 cups small pretzel twists) 1/2 cup butter, melted 1/2 cup sugar 1 package (8 oz) cream cheese, softened 1 container (6 oz) Yoplait® Original Yogurt French Vanilla 1 cup Cool Whip frozen whipped topping, thawed Preparation In medium bowl, stir strawberry gelatin and boiling water until dissolved....

Ingredients 1 bunch (about 1 1/2 ounces) fresh leafy herbs, such as parsley, basil, cilantro, or tarragon 2 cups canola or vegetable oil Preparation Wash the herbs thoroughly, and set them aside. Prepare an ice bath, and set aside. Bring a medium stockpot of water to a boil. Add the herbs, and cook until wilted, about 15 seconds. Drain in a colander; transfer to ice bath. Using a slotted spoon, remove herbs from ice bath, and pat dry....

Ingredients 1 cup sugar 3 egg whites (reserve yolks for filling) 1/4 teaspoon cream of tartar 3/4 cup sugar 2 tablespoons cornstarch 1/3 cup lemon juice 3 egg yolks 2 tablespoons grated lemon peel 3 to 4 drops yellow food color 1 (8-oz.) container frozen light whipped topping, thawed Preparation Heat oven to 250°F. Generously butter 9-inch pie pan. In large bowl, beat egg whites and cream of tartar until frothy....

Ingredients 2 cups chopped cooked lobster 1 large tomato, diced 2 cups green beans, cut into 1/2 inch length, boiled for two min and then 2 min in ice water. Take out of ice water and dry. 1 avocado, diced 1 TBS chives, chopped fine 1/4 chopped red onion, chopped 1 TBS lime juice 1 cup mayo or greek yogurt 1/4 chopped red onion (into mayo) 1 TBS specialty mustard...

Ingredients 3 pounds chicken wings or chicken parts (such as backbones, necks, wing tips) 2 carrots, cut into thirds 2 stalks celery, cut into thirds 1 onion, skin on and quartered 6 sprigs flat leaf parsley 1 bay leaf 1 teaspoon whole black peppercorns 1 tablespoon kosher salt Preparation Combine chicken, carrots, celery, onion, parsley, bay leaf, peppercorns, and salt in a 6-quart Instant Pot. Add 10 cups water and bring to a simmer on “Sauté” set to high; skim foam from surface....

Ingredients Egg-2 Water-30ml Soy sauce-1/2 tsp Salt-pinch Fish broth powder-1/4 tsp Seaweed-1 pc Sliced cheese-3 pc Preparation Stir the eggs Mix water and other liquid ingredients with the egg Add a tablespoon of oil in a non-stick saucepan Pour a very thing layer of egg mixture Put the seaweed on top of the egg piece Fold the edges into a rectangle egg roll move the egg rectangle to the top of the saucepan repeat step 3~7 to add more layers to the egg roll When all the egg mixture is half-solid, remove from saucepan and let cool....

Ingredients 2 lbs Italian sausage, casings removed (mild or hot) 1 small onion, chopped (optional) 3 -4 garlic cloves, minced 1 (28 ounce) can diced tomatoes 2 (6 ounce) cans tomato paste 2 (15 ounce) cans tomato sauce 2 cups water (for a long period of simmering for flavors to meld. If you don’t want to simmer it as long, add less) 3 teaspoons basil 2 teaspoons dried parsley flakes...

Ingredients 1 head kale 3-5 beets (red or yellow) 2-3 oz shredded parmesan Pine nuts Olive oil Balsamic vinegar 1 clove garlic Optional: Spinach Basil Red pepper flakes Preparation Remove fibrous center stem from kale and chop into large pieces. Peel beets, and use a mandolin or paring knife to slice beets as thinly as possible. Zest lemon into bowl, then squeeze juice into a separate bowl. Dice garlic. Stir 1-2 tsp lemon juice into 3-4 tsp balsamic vinegar....

Ingredients 2 (10 oz) pkgs. frozen broccoli, cooked 2 cup cooked chicken, cubed 2 cans cream of chicken soup 1/2 cup mayonnaise 1 tsp. lemon juice 2 oz. grated cheese 1 cup bread crumbs 1 tbls. melted butter Preparation Combine broccoli and the chicken; spread in an oblong casserole dish. In a separate bowl, combine the soup, mayonnaise and lemon juice; pour over chicken and broccoli. Mix the remaining ingredients; sprinkle on top....

Ingredients 10 oz. puff pastry 3 leeks, white and pale green parts only, washed well, sliced thinly 2 tablespoons olive oil salt and pepper to taste 1 cup gruyere cheese, shredded, divided Preparation Preheat the oven to 475 F. Roll out pastry to fit an 8 inch tart pan. Blind bake for five to ten minutes; allow to cool slightly. Heat the olive oil over medium-high heat; add leeks, salt and pepper....

Ingredients 1 pound fettuccine 1/4 cup olive oil 4 cloves garlic, sliced 2 teaspoons fresh oregano leaves 1/2 cup chicken broth or stock 4 cups spinach, stemmed and washed Lemon Braised Artichoke Hearts, recipe follows 1/4 cup chopped Italian parsley leaves 1 tablespoon butter Kosher salt Freshly ground black pepper Grated Parmesan, for serving Lemon-Braised Artichoke Hearts: 1/2 cup extra-virgin olive oil 1/2 cup freshly squeezed lemon juice 1 1/2 teaspoons finely chopped fresh thyme leaves, or Herbes de Napa, recipe follows...

Ingredients Cake: 1 pkg (18-1/4 oz) yellow cake mix 1 pkg (3.4 oz) instant vanilla pudding mix 1/4 cup poppy seeds 4 eggs 1/2 cup water 1/2 cup vegetable oil 1/4 cup lemon juice 1/4 cup lime juice Glaze: 1-3/4 cups confectioners’ sugar 2 Tbsp lemon juice 2 Tbsp lime juice Preparation In a large mixing bowl, combine the first eight ingredients. Beat on low speed for 30 seconds; beat on medium for 2 minutes....

Ingredients 3/4 cup extra-virgin olive oil, plus more for pan 1 1/2 cups unbleached all-purpose flour 1/2 teaspoon baking powder 1 1/4 teaspoons kosher salt 2 teaspoons finely grated lemon zest, plus 3 tablespoons fresh juice 5 large eggs, separated, room temperature 1/3 cup plus 3/4 cup granulated sugar Confectioners' sugar, for dusting 4 cups fresh berries, such as raspberries, blueberries, and halved (or quartered, if large) strawberries 1/4 cup granulated sugar 1 tablespoon fresh lemon juice 2 cups heavy cream 8 ounces mascarpone, stirred until smooth Preparation Cake: Preheat oven to 350 degrees....

Ingredients Massa: 175 g de farinha de trigo 25 g de cacau 25 g de açúcar em pó 125 g de manteiga fria aos cubinhos 1 gema grande 2 colheres de sopa de água fria Uma pitada de sal 75 g de chocolate ralado com um mínimo de 60% de cacau Recheio: 3 limões (raspa fina e uns 150 ml de sumo coado) 150 g de açúcar 4 ovos grandes...

Ingredients 5 slices turkey bacon, chopped 1 cup cornmeal 1 to 2 teaspoons (about a palmful) smoked chipotle powder 1 cup all-purpose flour, for dredging 1 cup buttermilk 1 large sweet onion, sliced quarter-inch thick and pulled apart into rings 1 1/2 to 2 pounds ground turkey Salt & pepper 2 teaspoons spicy brown mustard 1/4 cup sharp cheddar cheese, shredded 1 tablespoon extra-virgin olive oil 1/2 head iceberg lettuce, chopped...

Ingredients 8 oz. whiskey 4 eggs 1/2 pint “Half and Half” or/and whipping cream 1/2 teaspoon vanilla 1/4 teaspoon almond extract 1 tablespoon chocolate syrup Preparation Blend and chill.

Ingredients 4 large eggs, room temperature 1/2 cup Brown Sugar 1 teaspoon Pure Almond Extract ¼ cup sour cream 1 tablespoons grated lemon zest ¾ cup unbleached flour ¾ teaspoon baking powder 1/8 teaspoon Sale di Cervia Sea Salt ½ teaspoon cinnamon 4 large apples 2 tablespoons warm Italian Organic Jam (optional) Preparation Preheat the oven to 350 degrees F. Line an 8 inch square metal pan with foil and butter and flour the foil or spray it with baking spray....

Ingredients 2 tsp olive oil - 1 med yellow onion chopped - 2 med toms seeded & chopped - dash of salt - cooking spray - 5 slices crusty whole wht bread cubed - 2 tsp dried basil - 1 tsp dried oregano - 1/2 cup cheddar - 2 lg eggs - 4 egg whites - 1 1/2 cup milk - 1/2 tsp dry mustard powder - dash of salt & pepper...

Ingredients Basil & Oregano Pesto Ingredients 1 cup fresh basil leaves 1/4 cup fresh oregano leaves (or just more basil leaves) 1 garlic clove 1/4 cup of walnuts 1/8 teaspoon salt 1/4 teaspoon pepper 2-3 tablespoons olive oil Italian Grilled Cheese Ingredients Thick sliced homemade farm bread Basil & oregano pesto Mozzarella cheese, sliced Tomato, slice. How-To Put your griddle (or panini press) on medium heat. Spray with cooking spray....

Ingredients 6-8 slices of bacon; diced and cooked crispy 2 8-oz packages of cream cheese; soft 1 cup of mayonnaise 4-6 jalapeno’s; chopped (leave seeds to make it hotter) 1 cup of cheddar cheese; shredded 1/2 cup of mozarella cheese; shredded 1/4 cup diced green onion Topping: 1 cup of crushed crackers (I used Ritz) 1/2 cup parmesan cheese 1/2 stick butter; melted Preparation Preheat oven to 350. Combine all ingredients into a medium bowl....