Ingredients 2 eggs, room temperature 1 cup sugar 1/2 cup all purpose flour 1/2 (1 stick) butter melted and cooled 1 cup chocolate chips semi sweet or mix of semi sweet and 60% cocoa 1 cup chopped pecans 1 Tbsp rum 1 tsp vanilla 1 9 inch unbaked pie shell, regular or graham cracker Vanilla ice cream Preparation Preheat oven to 350 Beat eggs on high in small bowel until light and lemon colored....
Ingredients 1/4 c oil 1/4 c butter 6 c green onions, chopped 5 c onion, chopped 1 1/4 c celery, chopped with leaves 1 1/2 c green bell peppers, chopped 1 pound raw shrimp, minced 3/4 pound ham, minced 1/3 c garlic, minced 2 qt plum tomatoes (if canned, drained), chopped 1/2 c tomato paste 2 T basil 2 T marjoram 1 1/2 T thyme 1 1/2 t oregano 3/4 t cayenne (or more, to taste)...
Ingredients 2 1/2 lbs. halibut fillet 1 cup mayonnaise juice and zest of 1 lime 1 tbsp fresh ginger, finely chopped 1 small jalapeno pepper, seeded and finely chopped 1 tsp black pepper Preparation Preheat oven to 400 F Cut halibut into 6 equal pieces Combine mayonnaise, lime juice and zest, ginger jalapeno and pepper together in small bowl Spread mayonnaise mixture evenly on to the top of each piece of halibut Bake in 400 F oven for 15 to 20 minutes, depending on its thickness....
Ingredients Melt together 1 stick butter and 2 squares unsweetened chocolate and take the saucepan off the heat. Stir in 1 cup sugar, add 2 eggs and 1/2 teaspoon vanilla, and beat the mixture well. Stir in 1/4 cup all purpose flour and 1/4 teaspoon salt. Add nuts optional Preparation Preheat oven to 325 degrees. Bake the brownies in a buttered and floured 8 inch pan for about 40 minutes
Ingredients 4-6 medium or large boneless, skinless chicken breasts 1 medium container ricotta cheese 1 small container small curd cottage cheese 1 bottle Italian salad dressing (any brand) 1 package shredded Mozzarella cheese oregano, salt, and pepper (to taste) aluminum foil (to wrap chicken in) Preparation clean off excess fat from chicken breasts. butterfly-fillet breasts length-wise about halfway up from bottom, but not cutting through the other side. slightly pound flat with meat mallet or rolling pin....
Ingredients 500 gr lamsbiefstuk 250 gr couscous 250 gr griekse yoghurt 2 teentjes knoflook 1 bakje munt (15 gr) 1 el gemalen komijn 6 el olijfolie 1 citroen 1 bakje platte peterselie (20 g), fijngesneden 1 bakje koriander (15 g), fijngesneden 1 bakje bieslook (25 g), fijngesneden Preparation Meng de yoghurt met 1/3 van de knoflook, 2 el (fijngesneden) munt, 1 mespunt komijn, peper en zout. Kook de couscous volgens de aanwijzingen op de verpakking....
Ingredients 3 cans (29oz) Hunts tomato sauce 1 can (29oz) diced tomatoes 2-3 cloves of garlic 1 squirt basil blend 1 T italian seasoning 4 pkt sugar 3 lb. 92% lean ground meat 1 box lasagna noodles 1 (15oz) light ricotta cheese 2 eggs 1/2 cup grated parmesan 2 lb. shredded mozzarella olive oil cooking spray Preparation Brown ground meat. Mix sauce, tomatoes, garlic, italian seasonings, basil, and sugar. Cook in pot for about 1 hour....
Ingredients One and a half pounds of spicy pork sausage (you can use turkey) One 28 oz. can peeled San Marzano Tomatoes Asiago Cheese (shredded) Pecorino/Romano grated cheese blend One cup Ricotta Cheese 2 tablespoons fresh Parsley Spices you’ll need: garlic powder onion powder basil, oregano, parsley salt and pepper to taste one Bay leaf 4 Red Peppers Preparation Heat your oven to 350 In a skillet heat olive oil and remove sausage from casings....
Ingredients 1 lb zucchini (about 3 medium) 1 tablespoon chopped fresh thyme leaves 1 teaspoon grated lemon peel 1 teaspoon salt 4 boneless skinless chicken breasts (6 to 7 oz each) 2 teaspoons lemon pepper 8 lemon slices 1/4 cup butter Shredded Parmesan cheese, if desired Preparation Heat gas or charcoal grill. Cut 4 (18x12-inch) sheets of heavy-duty foil. Spray with cooking spray. Cut zucchini in half lengthwise and again crosswise into 1 1/2-inch pieces....
Ingredients 4 tilapia fillets 3 T. Fresh lemon juice 1 T. Butter, melted 1 clove garlic, finely chopped 1 tsp. Dried parsley flakes Pepper to taste Preparation Preheat oven to 375 F. Spray a baking dish with non-stick cooking spray. Rinse tilapia fillets under cool water, and pat dry with paper towels. Place fillets in baking dish. Pour lemon juice over fillets, then drizzle butter on top, sprinkle with garlic, parsley, and pepper....
Ingredients 1 cup lemon juice, from about 6 lemons 1 cup plus 2 tablespoons sugar 2 cups water 1 cup (3 1/2 ounces) diced apple (about 1 apple), cut into 1/4- to 1/2-inch pieces 1 1/2 pounds ice 1 pound rock salt Preparation In a blender, combine the lemon juice, sugar, water and diced apple. Blend the ingredients until smooth. Place the lemon mixture in a small metal bowl over a larger bowl containing the ice and salt and whip with a hand whisk for about 10 minutes to lighten the texture, or to desired consistency....
Ingredients 1 roll (16.5 oz) refrigerated Pillsbury™ Sugar Cookie Dough 6 egg yolks 2 cans (14 oz each) sweetened condensed milk (not evaporated) 1 cup lemon juice 1 container (8 oz) frozen whipped topping, thawed 2 cups sliced strawberries, patted dry Preparation Heat oven to 350°F. Thoroughly grease or spray 13x9-inch (3-quart) baking dish; press cookie dough in even layer in bottom and 1 1/2 inches up sides of dish. Bake 22 minutes....
Ingredients 1/4 cup olive oil 1/4 cup white wine 2 tablespoons fresh lemon juice 2 tablespoons brown sugar 1 tablespoon fresh thyme 1 tablespoon fresh rosemary 2 cloves garlic, minced 2 teaspoons lemon rind Preparation Combine all ingredients until mixed well. Use right away or place in airtight container and store in refrigerator for up to two weeks.
Ingredients -1 pkg. fresh linguine -2-3 grilled chicken breasts cut into strips -half a bunch of asparagus chopped -3 roma tomatoes -1 red bell pepper thinly chopped -1 small onion, thinly chopped -1 garlic glove, minced -3 tbsp. butter -2 cups heavy cream or prepared alfredo sauce -3-4 tbsp. parmesan cheese. (less if using alfredo sauce) -salt and pepper to taste. Preparation Over medium low heat, melt butter in a heavy saucepan and saute onions and garlic until onions are transluscent....
Ingredients 1 tsp canola oil 1/2 red onion, thinly sliced 1 clove garlic, minced 1/2 tsp fresh rosemary, minced 1 cup prosecco or dry sparkling wine 2 tbsp unsalted butter, chilled and cut in cubes 1 1/2 tsp sambal oelek (or less if you don’t like spicy food) 1 cup oven roasted cherry tomatoes (recipe follows) 2 cups cooked & shelled lobster claw & knuckle meat 2 green onions, thinly sliced...
Ingredients 2 slabs of baby back pork ribs 1 large onion chopped 4 stalks of celery chopped 1/2 tsp of salt 1/2 tsp of freshly ground black pepper 1/2 tsp of garlic powder 1/2 tsp of dried oregano 1/2 tsp of dried basil 1/2 tsp of Accent meat tenderizer 1 tsp of Hungarian paprika 2 cups of beef broth Your favorite B.B.Q. sauce Preparation In a small bowl mix all the herbs and spices together....
Ingredients 1 cup chickpeas (canned, or if using dried, soak overnight) 1/4 cups jalapeno juice (from jar) 1/3 cup jalapeno, seeded and chopped (i prefer fresh, but canned works also) 3 Tbsp tahini paste 1/2 cups garlic, pressed and minced 3 Tbsp lemon juice 1/2 tsp ground cumin Preparation Place all ingredients in a food processor. Blend until smooth. Note: texture may appear slightly more chunky than store-bought hummus, but it is still wonderful!...
Ingredients 1 jalapeno deseeded and deveined 1 16 oz bag of cranberries 1 cup pineapple juice 1 lemon - the juice and the zest 6 oz sugar Preparation Boil everything together for about 10 minutes until the craberries break If you like it hotter , add cayenne pepper
Ingredients 1 tbsp unsalted butter 1 medium onion, chopped (3/4 cup) 2 1/2 lbs. fresh beets, trimmed, peeled and chopped coarsely or grated 1 medium carrot, peeled and chopped 2 small red potatoes (6-7 oz), peeled and chopped coarsely 2 plum tomatoes, canned or fresh, chopped coarsely 6 cups chicken stock 1 tsp salt Freshly ground black pepper to taste 3 tbsp fresh lemon juice 1 tbsp red wine vinegar...
Ingredients 4 4-0z cans artichoke hearts, drained and chopped 1 cup mayonnaise 1 cup grated fresh Parmesan cheese Fresh garlic minced to taste Tabascor or other hot pepper sauce to taste paprika Preparation Mix all the ingredients (except paprika) together and spread evenly into a brownie pan. Dust with paprika and bake at 350 F for 30 minutes
