Ingredients 1/2 cup all-purpose flour 1/4 cup soy flour 1 Tablespoon baking powder 2 Tablespoons Sucanat 1/4 t sea salt 2 eggs 2/3 cup organic milk 1 cup ricotta 1 lemon, zested and juiced Preparation Whisk dry ingredients together in one bowl. In a separate bowl, whisk wet ingredients. Add dry to wet and mix until just incorporated. Spoon 1/4 cup for each pancake in a greased pan or griddle over medium to medium high heat....
Ingredients 16 ounces pork tenderloin, lean 1/2 teaspoon salt 1/4 teaspoon pepper 1/2 teaspoon chile powder 1/2 teaspoon ground cumin 1/2 teaspoon cinnamon 2 teaspoons olive oil 1/4 cup brown sugar, packed 1/2 tablespoon fresh garlic, finely chopped 1/2 tablespoon Tabasco sauce Preparation Preheat oven to 350 degrees. Stir together salt, pepper, cumin, chile powder, and cinnamon, then coat pork with the spice rub. Heat 1 tablespoon oil in a 12-inch skillet over moderately high heat and brown pork, turning, about 4 minutes....
Ingredients 5 eggs 1/2 cup unsalted butter 2 cups all purpose flour 1 tsp. Baking Soda 1/2 of Shortening. (can be substituted with 1/2 cup of Butter, making 1 whole cup Butter for recipe) 2 cups Sugar 1 cup Buttermilk 1 tsp Vanilla extract 1 Cup flaked Coconut (optional) 1 cup Finely chopped Pecans toasted Frosting: 1 8oz packet of cream cheese 1/2 cup butter 1 tsp vanilla 5 1/2 cups powder sugar (you can test your sweet palate by adding a cup at a time until you’ve reached your level of sweetness)...
Ingredients 8 oz. (2 1/4 cups) uncooked ziti (long tubular pasta) 2 cups frozen broccoli florets 2 cups milk 1/4 cup all-purpose flour 1/2 teaspoon salt 1/4 teaspoon hot pepper sauce 1 garlic clove, minced 6 oz. (1 1/2 cups) shredded provolone cheese 1/2 cup roasted red bell peppers (from 7.5-oz. jar), drained, chopped 2 tablespoons Progresso™ Italian Style Bread Crumbs 2 teaspoons margarine or butter, melted Preparation In large saucepan, cook ziti to desired doneness as directed on package, adding broccoli during last minute of cooking time....
Ingredients 3 med or 2 lg tomatoes 4 cucumbers 1 med onion 1 med green pepper 1 8-16 oz bottle Italian dressing Preparation Cut up tomatoes and cucumbers into bite size pieces. Dice onion and green pepper. Combine all vegitables and add Dressing (to taste). let set in fridge about 1 hour before serving.
Ingredients 1 1/2 cups milk 1/2 cup sugar 1/4 cup cake flour 1/2 teaspoon coarse salt 4 large egg yolks 1 teaspoon pure vanilla extract Preparation In a medium saucepan, heat milk over medium-high heat until bubbles just start to form around the edges but milk is not yet boiling. Meanwhile, in a small bowl, stir together sugar, flour, and salt. In a medium bowl, whisk together egg yolks until well combined; slowly whisk in flour mixture until thick and pasty....
Ingredients 2 1/2 cup flour 2 teaspoons salt 2 teaspoons baking powder 1 cup shortening 2 cups sugar 2 cups ripened bananas, smashed (6) 4 eggs, slightly beaten 2 cups chocolate chips Preparation Mix the flour, salt and baking powder. Add the remaining ingredients, mixing with an electric mixer only until the batter is thoroughly blended. Pour into 2 - 9"x5"x3" greased loaf pans. Bake at 350 for 50-60 minutes. Let cool 5 minutes in pans, then turn them out onto rack to cool completely....
Ingredients 2 t. olive oil 6 oz. turkey or pork kielbasa 1 small red onion, chopped 1 C. chopped fennel or celery 2 garlic cloves, minced 1 T. Chopped fresh thyme 1/4 t. crushed red pepper 7 C. chicken broth 6 C. choped Swiss Chard (stems and leaves) 2 large carrots, chopped 3/4 t. coarse sale 1 2/3 C. cheese tortellini 2 T. grated Pecorino Romano cheese Preparation Heat oil in large pot over medium-high heat until hot....
Ingredients CRUST 3/4 c flour 6 Tbs sugar 1/4 tsp salt 6 Tbs (3/4 stick) chilled butter, cut into pieces 1 Tbs (or more) ice water 3/4 c dry roasted macadamia nuts (or other nuts) chopped FILLING 8 oz cream cheese at room t 1/2 c sugar 2 Tbs fresh lime juice 1 tsp grated lime peel 2/3 c whipping cream 5 ripe kiwis, peeled, cut into rounds Preparation CRUST Blend flour, suger and salt in processor....
Ingredients Servings: 6~8 servings Prep time: 15 minutes Cook time: 45 minutes Ingredients: 3 lb pork riblets or spare ribs 4 cups kongnamul (soybean sprouts) 1 tbsp sesame oil 1 tsp brown sugar 3 cups kimchi, the older the better 1 cup kimchi liquid (if available) 4 cloves garlic, finely chopped 1 tbsp gochujang (red pepper paste) 2 tbsp gochugaru (red pepper flakes) 8 cups of water 4 scallions, chopped diagonally...
Ingredients Condenced Milk— one big can. Evaporated milk– one small can. Small Cardamom powder– 1/4 tsp. cream————- one small can. Almonds———- 1/2 cup. Kewra essence—- 1/4 tsp. bread slices—- 2 side ones. Preparation In a food processer 1st grind almonds than put all the ingredients & grind to mix well. put this mixture in small yoghurt cups & freez over night.
Ingredients 1 refrigerated piecrust 4 to 5 medium leeks, greens and roots cut, halved and sliced, washed thoroughly 2-3 cloves garlic, chopped 2 tablespoons olive oil 1-1 1/2t Salt 1T Pepper 1 1/2 tablespoons chopped fresh thyme 6oz crumbled goat cheese Preparation Unfold piecrust, and roll into a 12-inch circle on a lightly greased baking sheet. Fold outer 2 inches of dough over, and crimp. Bake at 425° for 8 to 10 minutes or until lightly browned....
Ingredients Vegetable oil Kosher salt 3/4 pound linguine 3 tablespoons unsalted butter 2 1/2 tablespoons good olive oil 1 1/2 tablespoons minced garlic (4 cloves) 1 pound large shrimp (about 16 shrimp), peeled and deveined 1/4 teaspoon freshly ground black pepper 1/3 cup chopped fresh parsley leaves 1/2 lemon, zest grated 1/4 cup freshly squeezed lemon juice (2 lemons) 1/4 lemon, thinly sliced in half-rounds 1/8 teaspoon hot red pepper flakes...
Ingredients For the guazzetto: ½ cup extra virgin olive oil 1 small onion, chopped 2 shallots, chopped 2 cloves garlic, sliced, plus 2 whole cloves 1 small Idaho potato, peeled and cut into 1/4-inch slices 2 plum tomatoes, seeded and sliced 6 leaves fresh basil 10 leaves fresh oregano 3 cups dry cannellini beans, soaked overnight in water, then rinsed and drained 2 teaspoons salt, plus extra to taste 1 sprig fresh rosemary...
Ingredients Jakhu Inc. a Toronto Canada based Inbound Marketing Company that deals also in Web Design and Development Internet Marketing and Search Engine Optimization with professional group of experts from the field of Information and Technology. Preparation Jakhu Inc. a Toronto,Canada based Inbound Marketing Company that deals also in Web Design and Development ,Internet Marketing and Search Engine Optimization with professional group of experts from the field of Information and Technology....
Ingredients 1 cup sweet shredded coconut Flour Granulated sugar 1/4 tsp. salt 1/2 butter or margarine 2 eggs 1/4 cup fresh lemon juice Confectioner’s sugar Preparation Preheat oven to 350. Combine coconut, 1 cup flour, 2 Tbl. sugar and the salt. Cut in butter until mixture is crumbly. Gather particles with lightly floured fingertips, and press evenly and firmly over bottom and 3/4 in up sides of a 9x9x2 inch baking pan....
Ingredients 1 lb spaghetti 3-4 large ripe tomatoes diced 10 basil leaves torn into little pieces 2 garlic cloves minced 2 tbl capers (optional) 1/4 c balsamic vinegar 1/2 c olive oil kosher salt, pepper, and red pepper to taste Preparation combine all ingredients in a large bowl and let marinate for 30 minuites boil pasta to al dente transfer pasta to the bowl with the ingredients DO NOT DRAIN the pasta....
Ingredients 8 oz. (2 1/4 cups) uncooked ziti (long tubular pasta) 2 cups frozen broccoli florets 2 cups milk 1/4 cup all-purpose flour 1/2 teaspoon salt 1/4 teaspoon hot pepper sauce 1 garlic clove, minced 6 oz. (1 1/2 cups) shredded provolone cheese 1/2 cup roasted red bell peppers (from 7.5-oz. jar), drained, chopped 2 tablespoons Progresso™ Italian Style Bread Crumbs 2 teaspoons margarine or butter, melted Preparation In large saucepan, cook ziti to desired doneness as directed on package, adding broccoli during last minute of cooking time....
Ingredients 1 cup bread crumbs 1 tablespoon all-purpose flour salt and pepper to taste 2 tablespoons vegetable oil 4 pork or venison steaks/cutlets, pounded thin 1 egg, beaten 1 medium onion, diced 8 oz. sliced mushrooms 2 strips of thick cut bacon 1 1/2 cups water 1 cube beef bouillon 1 tablespoon cornstarch, 1/2 tablespoon for thinner gravy 1/2 cup sour cream Preparation In a shallow dish, mix together the bread crumbs and flour....
Ingredients 1/2 lb bacon, cut into 1 inch slices 1 onion, diced 2 stalks celery, diced 2 -4 jalapeno peppers, diced 2 garlic cloves, chopped 1 teaspoon thyme, chopped 2 tablespoons butter 1/4 cup flour 1 (12 ounce) bottle ale 2 cups chicken broth 1/2 cup heavy cream 1 teaspoon Dijon mustard 1 tablespoon Worcestershire sauce 2 cups cheddar cheese, shredded cayenne salt and pepper Preparation 1 Cook the bacon in a pan over medium heat and set aside on paper towels to drain, reserving 1-2 tablespoons of the grease in the pan....
