Ingredients Beef Short ribs 2 cups low sodium soy sauce 1 cup brown sugar 1/2 cup water 1 cup green onions pepper 1 teaspoon sesame oil 1 to 2 teaspoons sesame seed Preparation -cook short ribs in pan skillet with small amount of water garlic and onions. -combine all other ingredients (minus green onions) in a sauce pan until sauce is well incorporated. -when ribs are fully cooked. pour sauce into skillet with rib....
Ingredients Viking Home Chef Pie Crust Recipe chilled & restd 2 pounds Granny smith apples 1 pound McIntosh apples 1/3 cup plus 1 tsp. granulated sugar, divided 1/3 (packed) cup light brown sugar 2 teaspoons lemon zest, finely minced 1 tablespoon lemon juice, freshly squeezed 1 teaspoon cinnamon, ground 1/8 teaspoon nutmeg, freshly ground 1 teaspoon vanilla extract 1/8 teaspoon fine salt 1/2 cup walnuts, chopped and lightly toasted 2 tablespoons cornstarch (optional)...
Ingredients 93 g large egg yolks 1 Tbs lemon zest 170 g granulated sugar, divided 225 g lemon juice 30 g water 225 g heavy cream 500 g milk 1/2 tsp vanilla extract 15 g lime juice Pinch of salt Preparation fill a medium-size saucepan halfway with water and place over medium heat. Bring water to a simmer. In a large stainless steel mixing bowl, whisk together yolks, lemon zest and half of sugar....
Ingredients 8 oz. rigatoni pasta 3 cups fresh broccoli florets 3 tablespoons extra-virgin olive oil 1 red bell pepper, chopped 4 cloves of garlic, minced 1/3 cup grated parmesan cheese 1/2 tsp salt 1/4 tsp ground black pepper 2 boneless, skinless chicken breasts 4 tsp Italian seasoning 1 tsp salt 1 tsp ground black pepper 1/3 cup flour 2 tablespoons olive oil 1 tablespoon butter 1/2 of a large lemon...
Ingredients 1/4 cup powdered sugar 3/4 cup AP flour 1/2 tsp baking powder 1/2 tsp baking soda 1/2 tsp ground cinnamon 1/2 tsp ground cloves 1/4 tsp salt 3 large eggs 1 cup granulated sugar 2/3 cup pumpkin 1 cup chopped walnuts 1 pkg cream cheese room temp 1 cup powdered sugar, sifted 6 tbsp butter 1 tsp vanilla extract Powdered sugar for dusting Preparation Preheat oven to 375 degrees. Grease a 15x10 inch jelly-roll pan; line with wax paper....
Ingredients 4 cups frozen lima beans 3T flour 1/2 cup butter 21/4 milk warm 2 cups shredded Elemental (Swiss) Cheese 1/2 lb sliced mushrooms 1 cup minced onions 1/2 cup sliced almonds Preparation Cook beans in boiling water until tender; Drain and set aside. Slice mushrooms and mince onions. Saute in 1/4 cup butter until lightly browned. Warm milk. Add 1/4 cup butter to mushroom/onion mixture. Melt and add flour. Cook for 3-4 minutes....
Ingredients 2 cans clams with juice 1 lb pasta 1/4 cup good olive oil 4 large cloves garlic lot of black pepper parsley-fresh Preparation cook pasta. meanwhile heat oil add garlic and cook 1 minute. Add clam juice-boil and cook 2 minute. Add clams Cook 5 minutes. Add parsley and black pepper. add cooked pasta to pan.
Ingredients 6 eggs 1 Philadelphia cream cheese 2 cans of sweetened condensed milk 1 large can evaporated milk 1 tsp vanilla 2 cups of whole milk 2 cups of sugar Preparation Melt the sugar in bottom of large pan. Can put 1 cup in each of two loaf pans. Bake the sugar in bottom of pan at 350 until it crystalizes. Mix the other ingredients together with a mixer. Pour over the crystallized sugar....
Ingredients boneless pork shoulder butt or boneless pork loin. Salt Rub: 20 parts salt 1 part allspice 1 part nutmeg 1 part black pepper 1 part granulated garlic 1 part sugar Vinegar Wash: 1 part vinegar 1 part water 3 garlic cloves 1 apple peel (for the malic acid) Heat mixture until very warm (not boiling) Preparation Get a boneless pork shoulder butt or boneless pork loin. It’s about a 4 lb cut of meat....
Ingredients 1 tablespoon olive oil 1 can whole tomatoes in purée (28 ounces) 1 ¼ pounds small white potatoes (scrubbed) 1 large onion (cut into 8 wedges) 1 tablespoon fresh rosemary chopped (or 1 teaspoon dried and crumbled) 3 pounds beef chuck roast (trimmed and halved crosswise) 4 garlic cloves coarse salt and ground pepper Preparation With a sharp paring knife, cut 4 slits in beef roast; stuff slits with half the garlic....
Ingredients You’ll need: 2 cups finely chopped Jalapeno Peppers (not jarred) Low-Fat Mayonnaise (Cold) Ranch Powder Mix (S.A. Hidden Valley) Buttermilk 1 cup Low-Fat white milk Sea Salt and Garlic Powder, Parsley, Cilantro, and Lemon Pepper. 1 cup melted low-fat butter 1 Fresh lime Preparation Here’s What To Do: In a small saucepan, combine 2 cups finely chopped Jalapeno peppers (omit seeds), 1 cup low-fat melted butter, 1 cup low-fat white milk & seasonings and squeeze out fresh lime juice....
Ingredients Beef brisket (1 inch pieces) Store bought puff pastry 3 onions sliced Sprig of rosemary 3 cloves of garlic; minced 1 tbsp butter 2 sticks celery - finely sliced 2 carrot sticks - peeled and sliced Field mushrooms (portabella); as many as you like; sliced 1 can Guinness 1 heaping tbsp flour Beef stock 2 handfuls of shredded white cheddar cheese 1 egg, beaten with a fork 1 package frozen peas...
Ingredients 2 cans diced tomatoes (do not drain) 2 cans black beans (do not drain) 12oz. can tomato paste 1 cup water OR 12oz. Red Stripe 1 large onion coarsely chopped 3 green onions coarsely chopped 1 yellow bell pepper. coarsely chopped 1lb. ground Chicken 1lb. Pork Sausage Chorizo 2 jalapenos 2 habaneros or Scotch Bonnets 2 oranges 2 chicken broth cubes 1 cup water Jerk spices: 1 tbls ground allspice...
Ingredients 1/30 ounces of bag of shreded potatoes 16 ounces of sour cream 1/16 ounce bag of sreded monstery jack and cheder mix salt and pepper. Preparation In a large mixing bowl mix sour cream shreded potatoes and 3/4 of shreded cheese, salt and pepper to taste. Spread evenly in a 13 x 9 inch backing pan. Sprinkle remaining cheese evenly over the potato mixture. Cover with aluminum foil and bake at 350 for 45 minutes or untill warm in center....
Ingredients 1 large box vanilla wafers 1 can sweetened condensed milk 1/4 pound candied cheeries 1 box chopped dates 2 cups chopped pecans Preparation Process the vanilla wafers in a food processor until you have fine crumbs. Mix all the other ingredients with the vanilla wafer crumbs - I use the stand mixer to get the most complete mix. Roll into a 2 inch diameter tube. Wrap in Saran Wrap and set aside to cool and set up....
Ingredients 1 head kale 1 lemon 3-5 radishes AND/OR 1 medium beet 1-2 oz shredded parmesan Pine nuts Olive oil Balsamic vinegar 1 clove garlic Optional: Spinach Basil Red pepper flakes Read More http://www.epicurious.com/recipes/member/views/KALE-SALAD-WITH-LEMON-BEETS-51919981#ixzz2Kjuan9Xe Preparation Remove fibrous center stem from kale and chop into large pieces. Beets: remove ends and peel, and use a mandolin, peeler, or paring knife to slice thinly. Radishes: remove ends and use a mandolin, peeler, or paring knife to slice thinly...
Ingredients 1 recipe Bolognese meat sauce Bechamel: 4 Tbs butter 1/4 cup all-purpose flour 4 cups whole milk 3/4 tsp salt 1 9-oz box Barilla no-boil lasagna noodles 4 oz Parmesan cheese Preparation Prepare the meat sauce one day ahead. Refrigerate. When ready to assemble lasagna, let sit for 30 minutes to warm up a bit. For the bechamel: Melt butter in medium saucepan over medium heat until foaming; add flour and cook, whisking constantly, until thoroughly blended, about 1 1-2 minutes; mixture should not brown....
Ingredients MARINADE 2.5 T olive oil .75 T fresh lemon juice 1 clove garlic, minced .25 t sea salt freshly ground pepper 4 SALMON FILLETS (about 5 oz. each), skin on and scaled, pin bones removed, skin dried by wiping with a knife Preparation Prepare a medium-hot fire in a charcoal grill or preheat a gas grill to medium-high. To make marinade: In a small bowl, whisk together the olive oil, lemon juice, garlic, salt and pepper to taste....
Ingredients 8 oz Cream cheese; cut in bits 3/4 c Parmesan cheese; grated 1/2 c Butter or margarine 1/2 c Milk 8 oz Fettuccine; cook; drain garlic powder, lightly to taste In large saucepan combine cream cheese, Parmesan, butter and milk, stirring constantly until smooth. Toss pasta lightly with sauce, coating well. add cooked shrimp or small cut up chicken breast [optional] Preparation 8 oz Cream cheese; cut in bits...
Ingredients 2 lbs (almost a kg) salmon Sage (to taste) Honey (enough to coat salmon) 2 limes Preparation Coat Salmon with honey and thinly-sliced lime pieces. Squeeze juice out of remaining limes and crush the sage and mix it in with the honey. Wrap loosely in aluminum foil (cover completely in foil if you want the juiciest) and put it in the oven. 375F/190C for 45 minutes. Check, and when the outer layer is whitish and flakes away, it’s done....
