Ingredients 1 box of cupcakes box of thin pretzel sticks cotton candy in different colors green icing with tip Preparation bake cupcakes but green icing on with a tip so it looks like grass. put cotton candy on top of pretzel stick and put in center of cupcake.
Ingredients 1/3 cup maragarine or butter melted 1 1/4 cup graham cracker crumbs 1/4 cup sugar 3 (8oz) pkg. creme cheese softened 1 (14 oz) sweetend condensed milk not evaporated 1 (12oz) pkg semisweet chocolate chips or 8(1oz) squares semi sweet chocalate melted 4 eggs 2 tea vanilla extract Preparation Preheat oven to 300. Combine margarine, crumbs and sugar press on bottum of 9 inch springform pan. In a large mixer bowl, beat cheese until fluffy....
Ingredients 4 Tblsp Butter 6 Large Yellow onions, thinly sliced 6 cloves garlic, crushed and chopped 6 cups water 3 Tblsp beef bouion 3 cans Guiness Irish Stout beer 3 sprigs thyme, chopped, stems removed 2 Tblsp Worchtichiere sauce 6 thick slices of gruyere cheese 6 slices of sourdough bread, toasted in oven 1 tblsp Olive Oil Salt and pepper to taste 6 Ramikens Preparation In a large heavy saucepan melt 4 tblso butter....
Ingredients nonstick vegetable oil spray 2 3/4-lb. unpeeled eggplants, cut into 1/2-inch cubes (8 to 9 cups) 5 Tbsp. extra-virgin olive oil, divided 1 cup Israeli couscous 1 tsp. cumin seeds 2 Tbsp. white balsamic vinegar 3/4 Tbsp. ground cinnamon 1/4 cup finely chopped red onion 1/3 cup golden raisins 1/3 cup coarsely chopped fresh cilantro Preparation Preheat oven to 450 degrees. Coat rimmed baking sheet with nonstick spray. Place eggplant cubes on sheet; drizzle with 3 Tbsp....
Ingredients 2 tablespoons oil olive 1 pound ground beef 1 large onion, chopped 1 bunch celery, chopped 1 tin mushrooms (juice & all) 1 6 oz can tomato paste 1 large tin of tomatoes 1 small tin pimentos, chopped 2 tablespooons vinegar 1 bay leaf 2 teaspoons sugar 1/2 teaspoon garlic salt 1/2 teaspoon nutmeg pinch cayanne pepper 1/2 teaspoon cloves 1/2 teaspoon oregano 1/2 teaspoon ground allspice 1 teaspoon parsley flakes...
Ingredients 300g chicken thigh fillets pinch salt pinch pepper 3 cloves garlic 1 tsp grated ginger 1.5 tbs white wine 1.5 tbs soy sauce 1.5 tsp sugar 1.5 tbs flour 1.5 tbs corn flour Preparation Cut chicken to decent bite-sized pieces. Add generous pinch of salt and pepper and mix with hands. Add chopped/minced garlic and ginger, white wine, soy, sugar. Mix with hands Add flour. Mix with hands. cover bowl with glad wrap and let stand in fridge for at least 30mins....
Ingredients 1 cup butter softened (I use 1/2 2 cups white sugar 2 eggs beaten 1 tsp vanilla 2 1/2 cups mashed bananas (the ones from the freezer that are going bad - about 5) 3 cups flour 2 tsp baking powder 2 tsp baking soda 1 cup sour cream 1/2 cup firmly packed brown sugar 1 tsp cinnamon 1 pkg (300g) semi-sweet choc chips Preparation Heat over to 350. Cream together butter, sugar, and eggs until smooth....
Ingredients Preparation Soak bread in milk for 5 minutes. Add butter, sugar, salt. Pour slowly over beaten eggs. Add vanilla, and mix well. Add raisins, stir gently to distribute.Pour into greased 1 1/2 qt baking dish. Place in bain marie and bake in 350 degree oven for about 45-50 minutes, or until slight firm in middle. Serve warm.
Ingredients 6 Large martini glasses chilled For the Crab: 1 cup of lump crab meat, picked through for shells For the marinade: 1/4c. pickled ginger 1 large lime, zest and juice 12 leaves of fresh cilantro 1 T. honey 1ea. jalepeno pepper,remove stem and seeds. For the Key lime vinaigrette: 1/4c. fresh key lime juice 1/2c. extra virgin olive oil 1 ea. medium shallot 2T. honey 8ea. large basil leaves...
Ingredients 1 liter of whole milk 1 cup of powder milk 2 cups of condensed milk 1/2 cup of sugar 1 teaspoon of chopped cardamom You can add 100g of bittersweet chocolate if you want to try the chocolate kulfi. Preparation Mix the powder milk and the whole milk in a pan, add the sugar and the condensed milk, and heat the mix until it starts boiling. Then lower the heat, and stir until the mixture has reduced to 1/4 of its original volume....
Ingredients 2 pounds (1 kilo) chicken breast, small dice 1/4 cup cornstarch salt and pepper to taste 2-3 tablespoons sunflower or peanut oil 1 knob of ginger (about 1-2 inches), minced 4-5 cloves garlic, minced 1 large onion, diced 1/4 head of cabbage, chopped or sliced 1/2 yellow pepper, diced 1/2 red pepper, diced 1-2 ribs of celery, thinly sliced other veggies at will 1/2 cup soy sauce 1/2 cup rice vinegar...
Ingredients 1 C butter 1 C sugar 1 C brown sugar 4 T water 2 T flaxseed meal (no subs) 2 Lg eggs 1 t vanilla 2 C flour 1 t baking soda 1 t salt 3 C Thick cut oats 1 C Chocolate chips 2 T Brewers Yeast (no substitutions) Preparation Preheat oven at 375. Mix 2 T of flaxseed meal and water, set aside 3-5 minutes. Cream butter and sugar....
Ingredients 1 cup dry red wine 3/4 cup soy sauce 4 large cloves garlic, crushed 2 tablespoons slightly bruised fresh rosemary or 1 tablespoon dried 1 tablespoon coarsely ground black pepper 6 to 8 lamb chops Preparation Combine wine, soy sauce, garlic, rosemary, and pepper and pour over the lamb. Refrigerate covered 6 hours, turning lamb frequently.
Ingredients 1/2 cup butter 4 cups halved and thickly sliced sweet onions (about 2 large onions) 1 1/2 cups uncooked instant white rice 2 cups Progresso™ beef flavored broth (from 32-oz carton) 1 tablespoon Worcestershire sauce 2 cups shredded deli rotisserie chicken 1 cup shredded Swiss cheese (4 oz) 1 can (8 oz) refrigerated Pillsbury™ Original Crescent Dough Sheet 1 tablespoon butter, melted 1/2 teaspoon dried thyme leaves Preparation Heat oven to 375°F....
Ingredients 2 quarts low-sodium chicken broth 1 sprig dill, plus 1/4 cup chopped 3-inch piece lemon peel, plus 1 tablespoon fresh lemon juice 1/2 teaspoon grated garlic Kosher salt and freshly ground pepper 1/2 cup quinoa, thorougly rinsed 5 cups packed baby spinach Extra-virgin olive oil Preparation In a small pot, bring broth, dill sprig, lemon peel, and garlic to a boil. Season with salt. Reduce heat and simmer, covered, 10 minutes....
Ingredients 1 small bag LiHing Mui Powder 1 ripe pineapple Preparation Prepare pineapple and slice and dice into medium cubes. Make sure to discard the core and outside skin. Toss pineapple cubes lightly with LiHing Mui powder to taste. Serve immediately.
Ingredients 5 pounds boneless, skinless, chicken breasts 1 cup peanuts 1 cup peanut butter 3 Tbsp. red pepper flakes 3/8 cup coriander powder 1/8 cup toasted coriander seeds 2 tsp. minced garlic 1 cup chopped onion 3 Tbsp. brown sugar 1/2 cup soy sauce 1/2 cup oil 6 Tbsp. lemon juice Combine all ingredients in food processor until blended. Place chicken breasts on large roasting pan or sheet pan without crowding....
Ingredients 3 cups flour – sift before measuring 1/4 cup sugar 1 teaspoon baking soda 3/4 teaspoon salt 1/2 teaspoon baking powder 1/4 teaspoon cream of tartar 1/2 stick (1/4 cup) butter 1 cup raisins 1 teaspoon caraway seeds (optional) (I use anise seeds because I couldn’t find caraway seeds, and increase the amount to 1 1/2 teaspoons) 1 cup + 1/2 cup buttermilk Preparation Preheat over to 350 degrees Sift flour, sugar, baking soda, salt, baking powder, and cream of tartar together in a bowl....
Ingredients 1 (15.75-oz.) can lemon pie filling 1 cup whipping cream, whipped 1 pint lemon sorbet, softened 1 (13 3/4-oz.) pkg. soft coconut macaroons, coarsely crumbled Preparation Place pie filling in large bowl. Fold whipped cream into pie filling until nearly blended. Gradually add spoonfuls of sorbet, mixing at low speed until blended. Reserve 1 cup macaroon crumbs; fold remaining crumbs into whipped cream mixture. Pour mixture into 13x9-inch (3-quart) baking dish....
Ingredients Fist steaks (4-6) (Salmon, tuna or other solid fish steaks) 1 bottle of Italian dressing 2 cloves of garlic 2 tbls of red pepper flakes (more or less according to taste) 2 tsp of black pepper coarse ground Preparation place fish steaks in reclosable plastic bag (gallon size) Mix together remaining ingredients and pour over steaks. Close the bag, and lay flat in the refridgerator for a minimum of 4 hours to over night....
