Ingredients 1 can sweetened condensed milk 3/4c. chocolate chips 2T. butter dash salt 1 square unsweetened chocolate 1 t. vanilla (use alcohol-free if serving a gluten-free guest) Preparation melt all except vanilla in microwave, stirring after each minute. Cook till thickened. Usually the whole process takes 4-5 min. Add vanilla. Refrigerate and reheat as needed.
Ingredients 4 Tbsp of olive oil 2 medium brown onions, diced 6 garlic cloves, sliced sea salt freshly ground white pepper 1 kg lamb shoulder, diced in 2 cm pieces plain flour, for dusing vegetable oil 200 ml white wine 2 bay leaf 4 sprigs thyme 1.5 litre beef stock 20 small chat potatoes, washed 2 cups peas 1 cup mint leaves, finely sliced Preparation Preheat oven to 170C. Heat olive oil in a heavy based saucepan and cook seasoned onions and garlic until soft, about 15 minutes....
Ingredients 12 lamb cutlets 2 garlic cloves, chopped 2 lemon grass stems, peeled and sliced into fine rounds 3cm root ginger, peeled and finely chopped 1 tsp sea salt 3 tbsp coriander leaves, chopped 3 tbsp mint, chopped 4 tbsp extra-virgin olive oil, plus extra for dressing lemon wedges Preparation Remove the cutlets from the fridge 1 hour before cooking. To make the marinade, pound the garlic, lemon grass, ginger and sea salt into a rough paste in a medium-sized pestle and mortar....
Ingredients 1 or 2 bunches of fresh spinach thoroughly washed and dried about 5-7 fresh button mushrooms cleaned and sliced 2 hard cooked eggs peeled and chopped 2/3 cup garlic croutons light vingerett dressing.2 cloves garlic minced. Preparation Rub a large salad bowl with cut clove of garlic, make garlic croutons, by soaking them in two cups galic canola oil. make vinegarette, using the garlic oil,place spinach in salad bowl, add sliced mushrooms, and vinegarette, and toss well, then add the chopped eggs,andcroutons, and toss again....
Ingredients 4 slices bacon, cut into 1-inch pieces 1/2 cup chopped onion 1/2 cup chopped green bell pepper 1 cup uncooked regular long-grain white rice 1 can (15 oz) blackeye peas, drained, rinsed 1 can (14 1/2 oz) chicken broth 1/2 cup water 1 tablespoon Worcestershire sauce 1/4 teaspoon dried thyme leaves 1/8 teaspoon ground red pepper (cayenne) 3 tablespoons all-purpose flour 1 teaspoon chili powder 1/2 teaspoon salt 1/4...
Ingredients 2 Tbsp.olive oil tsp butter 2 halved chicken breasts 1/2 to a 1 cup chicken stock 1/2 cup red wine.Herbs- sprig of rosemary or 1 tsp. Mrs. Dash seasoning. Splash of balsamic vinegar. Cornstarch with water to thicken if necessary. 1/2 pkge egg noodles. Preparation Olive oil in a heavy non stick pan and a small amount of butter. Brown chicken breasts both sides and add 1/2 cup chicken stock, red wine....
Ingredients Salad: 1 c. bean sprouts 1 c. shredded cabbage 2 c. bite sized pieces of mixed salad greens 1 c. cut green beans cooked tender crisp 1 medium seedless cucumber, sliced 1 c. sliced boiled potatoes 2 hard-boiled eggs, sliced Coconut-Peanut Dressing: 1/2 c. flaked coconut 1 c. hot water 1 1/2 tsp. peanut oil 1 small onion, chopped 1 clove garlic, finely chopped 2/3 c. peanut butter 1/2 c....
Ingredients One 4.9 oz. package Farmhouse® Parmesan Pasta 2 Tablespoons butter or margarine 1 cup onion, chopped 2 cloves garlic, chopped 1 lb. ground beef One 14.5 oz. can stewed tomatoes, Italian style, undrained, coarsely chopped 2/3 cup water 2/3 cup milk One 14 oz. package sliced squash, cooked. If frozen, cook and drain. 1/2 cup grated Parmesan cheese Preparation Melt butter in medium skillet over medium heat. Add onion and garlic and cook until soft, about 4 minutes, stirring frequently....
Ingredients 1/4 cup butter or margarine 1 bag (10.5 oz) miniature marshmallows (5 1/2 cups) 1/2 teaspoon orange paste food color 6 cups Cheerios™ cereal 2 tubes (0.68 oz each) black decorating gel 1 tube (0.68 oz) green decorating gel Preparation Spray 13x9-inch pan with cooking spray. In 4-quart saucepan, melt butter over medium-low heat. Add marshmallows and cook, stirring constantly, until melted. Remove from heat; stir in food color until blended....
Ingredients 1 box Cornbread mix (15oz) OR 2 boxes x 7.5oz 2 eggs 1 cup buttermilk 1 can creamed corn OR 1 can corn (drained) + 0.5 cup buttermilk, blended together to resemble creamed corn 1 large jalapeno or 2 small 1/8 cup oil salt & pepper Preparation Preheat over to 375F Mince jalapenos finely (without seeds) Blend corn if required Beat eggs with buttermilk Put cornbread mix into mixing bowl and make a well in the centre Pour eggs, corn, buttermilk, jalapenos into well and mix gently, add salt/pepper to taste Let sit for 5-10 mins Pour into two greased loaf tins (4....
Ingredients jalepenos, as many as you want to serve whipped cream cheese sharp cheddar goat cheese a spice mix of ground cumin, coriander, anchiote and mustard seed a simple beer batter panko bread crumbs Preparation cut jalepenos, either slicing along the side if you want to be certain of getting all seeds and ribs (for less spicy) or cut off top and hollow with a thin knife (this method sometimes leaves a surprise seed) The long cut seems to be the most effective in holding the popper together as well as giving access to stuffing and cleaning....
Ingredients 1/4 cp oil 1 chicken (cut up) 2 lbs. anduille sausage 4 cp chopped onion 2 cp chopped celery 2 cp chopped green pepper 1-5 Tbs chopped garlic 5 cp chicken stock 2 tsp salt 3-5 TBS creole spice mixture* 2 - 4 TBS paprika 4 cp long grain rice Cooked cracked crab mixed shellfish (clams, mussels, oysters) 1 cp chopped green onion Preparation Brown chicken in oil and saute sausage, set aside...
Ingredients 200g green beans topped and tailed 20 small cherry tomatoes 1 handful of pitted black olives 2 tablespoons extra virgin olive oil salt and pepper 4 salmon fillets 1 lemon 1 handful of fresh basil, optional 12 anchovy fillets Preparation Serves 4 Blanch the green beans, drain and put in a large bowl with the tomatoes and stoned olives. Toss in the olive oil and pinch of salt and pepper Squeeze juice of half a lemon over the salmon fillets on both sides then season both sides and drizzle with olive oil....
Ingredients Radishes, jicama, or kohlrabi Unripe mango lime juice Mint or cilantro Preparation Chop or slice radishes (or jicama, or the ever-surprising kohlrabi) and combine with chopped or sliced unripe (i.e., still crunchy) mango, lime juice and mint or cilantro. (About 100 calories per serving)
Ingredients 3 navel oranges 1 tablespoon sherry vinegar 1/2 teaspoon salt 1/8 teaspoons freshly ground black pepper 1 1/2 tablespoons extra-virgin olive oil 1 medium jicama, (about 1 pound), peeled 1 small red onion, sliced into thin semicircles Preparation Slice 1 orange in half, and squeeze the juice from one half into a bowl. Add sherry vinegar, salt, and pepper; slowly whisk in oil. Cut away peel and pith of remaining 2 1/2 oranges....
Ingredients 1 can (13.8 oz) refrigerated Pillsbury™ Classic Crust Pizza Crust 8 slices (3/4 oz each) American cheese 1/2 cup sweet pickle relish 1/2 lb lean (at least 80%) ground beef 1/2 cup chopped yellow onion 1/2 teaspoon seasoned salt Ketchup and mustard, if desired Preparation Heat oven to 350°F. Spray large cookie sheet with cooking spray. Unroll dough on cookie sheet; starting at center, press dough into 15x10-inch rectangle. Place cheese slices on dough to within 1 inch of edges....
Ingredients Peanut oil for stir-frying Thinly sliced beef, good quality and marbled Garlic, minced 2 tsp. Chinese 5-spice powder 1 tsp. toasted sesame oil 1 Tbs. soy sauce 1 tsp. Chinese chili sauce 1/4 cup oyster sauce Green onions, chopped Beansprouts Cilantro, chopped Lettuce leaves, the bigger the better Preparation Heat some peanut oil (amount depends on amount of beef) in a wok over high heat. Add the beef and 5-spice powder and stir-fry 3 minutes....
Ingredients Short Ribs 4 pounds beef short ribs (8 to 10 ribs) ½ Asian pear, peeled and finely chopped 1 small shallot, finely chopped 8 garlic cloves, finely chopped Salt and freshly ground black pepper ¼ cup canola or grapeseed oil Glaze 1/3 cup honey 1/3 cup mirin (sweet rice wine) 1/3 cup soy sauce 1-inch piece fresh ginger, peeled (use the edge of a teaspoon to scrape off the skin) and thinly sliced into rounds...
Ingredients 1 pound ground meat 1 package shredded mozzarella 1 jar/can spaghetti sauce 1 pound small curd cottage cheese lasagna noodles Preparation Preheat the oven to 400 degrees. Brown the ground meat and drain the fat. Add sauce and heat through. In a 13x9 inch pan, layer, sauce/meat, noodles, cottage cheese, mozzarella, sauce mixture, etc., and ending with the sauce mixture on top Cover with foil and bake for 1 hour You might want to let it set for a few minutes after cooking....
Ingredients Estimated Times Preparation Time: 15 mins Cooking Time: 6 mins Servings: 4 1/4 cup canola oil 1/4 cup lemon juice 1/4 cup chopped green onion 2 tablespoons soy sauce 2 tablespoons honey 1/2 teaspoon ground ginger 1 (1 1/2-lb.) Alaska salmon fillet, skin on, cut into 1 1/4-inch strips 1 teaspoon thinly sliced lemon peel, (for garnish) Mix canola oil, lemon juice, green onion, soy sauce, honey and ginger together in large shallow glass dish....
