Ingredients 3 cups Unsifted flour 3 tsp Baking powder 2 cups Sugar 4 Eggs 1 cup Oil 2 ½ tsp Vanilla ¼ cup Orange or pineapple juice 2 pounds (5 large or more) pared, sliced or chopped apples ½ cup Sugar 3 tsp Cinnamon Preparation Preheat oven to 350 degrees. Mix flour and baking powder in a medium bowl. Beat sugar, oil, eggs and vanilla well in a large bowl. Add flour and juice alternately to egg mixture....
Ingredients A bag of your favorite pasta mayonnaise or Miracle Whip (to taste) 2 tbs sweet pickle relish 1 cucumber, cut in small chunks 2 apples, cut in small chunks bacon bits, (to taste) 1/2 bag of Craisins 6 hard-boiled eggs, chopped 6 carrots, grated salt & pepper to taste Preparation I boil my pasta with a bay leaf and some dried rosemary to give it some taste. Add all other ingredients and let sit for 1 hour before serving....
Ingredients 2 cups precooked turkey breast meat, torn into bite-sized peices 1 cup julienned radishes 2 Tbsp honey 1/3 cup tequila 2 Tbsp olive oil Pepper to taste 1 cup Monterey jack cheese, shredded 1 poblano pepper, seeded and minced 1/4 cup red onion, chopped 1 Tbsp fresh cilantro 1 tsp fresh lime juice 1 medium tomato, seeded and diced 1 cup iceberg lettuce, shredded 6 tortillas of your choice...
Ingredients 1 cup (2 sticks) unsalted butter, room temperature, plus more for pan 3 cups all-purpose flour (spooned and leveled), plus more for pan 2 tablespoons finely grated lemon zest and 1/3 cup fresh lemon juice (from 2 lemons) 1 teaspoon baking soda 1 teaspoon salt 2 1/2 cups granulated sugar 6 large eggs 1 cup sour cream Lemon Syrup Preparation Preheat oven to 350 degrees. Butter and flour a 12-cup Bundt pan....
Ingredients 1 - 16 oz bag of lentils 1 big onion 1 tomato 3 eggs bread crumbs spices oilve oil wine (to drink while you are cooking) Preparation Follow the direcions on the bag to cook the lentils (ours said to “simmer” until they were ready. They rattled around in the bubbling water for a while, it was nice). Meanwhile, in a large bowl start mixing up a small mountain of bread crumbs (maybe a cup, but you’ll add more later) with any spices you like… we put salt, pepper,garlic powder,“Turkish seasoning”, chili powder,coriander… Dice up the onion and tomato and add them to the bowl, too....
Ingredients 2 pounds boiling potatos, peeled and sliced 1 pound leeks, washed and sliced 1 onion, chopped 1 celery stalk, sliced 5 cups chicken stock or broth 2 1/2 cups of milk 4 tablespoons butter 1 bay leaf 2 tablespoons chopped fresh parsley salt & pepper 1/2 cup of half & half 1/4 cup chopped fresh chives Preparation Melt the butter over medium heat in a large saucepan. Add the vegetables, cover, and cook for 5 7 minutes, stirring freguently....
Ingredients 1 (0.7-oz.) pkg. Italian salad dressing mix 1/2 cup orange juice 1/4 cup olive oil 2 (6-oz.) cans water-packed solid white tuna, drained, flaked 1 (6-oz.) jar marinated artichoke hearts, drained 1 (2 1/4-oz.) can sliced ripe olives, drained 1/4 cup coarsely chopped red onion 1 medium seedless orange, peeled, coarsely chopped 4 cups shredded romaine lettuce Preparation In small bowl, combine all dressing ingredients; mix well. In medium bowl, combine tuna, artichoke hearts, olives, onion and orange; toss gently to mix....
Ingredients 2 lbs Italian sausage, casings removed (mild or hot) 1 small onion, chopped (optional) 3-4 garlic cloves, minced 1 (28 ounce) can diced tomatoes 2 (6 ounce) cans tomato paste 2 (15 ounce) cans tomato sauce 2 cups water (for a long period of simmering for flavors to meld. If you don’t want to simmer it as long, add less) 3 teaspoons basil 2 teaspoons dried parsley flakes 1 1/2 teaspoons brown sugar...
Ingredients 2 pounds medium button mushrooms 3 cups distilled white vinegar 3 cups water 1 tablespoon extra virgin olive oil 3 cloves garlic (chopped finely) 1 tablespoon dired oregano 1/4 tablespoon coarsely ground black pepper 1/4 tablespoon salt (optional) Preparation Clean the mushrooms with a damp paper towel (do not submerge in water as mushrooms will become water logged). Heat vinegar and water to boiling in a large saucepan. Add mushrooms and cook 3 minutes sirring constantly and keeping the mushrooms submerged in the liquid....
Ingredients 2 tablespoons unsalted butter 1 1/2 pounds lamb (breast, shoulder, or both), thoroughly trimmed of fat, cut into 1 1/2-inch pieces 1 medium carrot, trimmed, peeled, washed, and cut in 1/2-inch pieces 1 medium onion, peeled and cut in 1/2-inch pieces 1 clove garlic, peeled and halved lengthwise Coarse salt and freshly ground pepper 1 teaspoon sugar 1 teaspoon (scant) sugar 1 tablespoon all-purpose flour 1 tablespoon tomato puree...
Ingredients 1 1/4 cups extra-virgin olive oil, plus more for pan Sanding or sparkling sugar, for pan 2 cups unbleached all-purpose flour 1/2 cup fine yellow cornmeal 1 teaspoon baking powder 1/2 teaspoon baking soda 1 1/4 teaspoons kosher salt 3 large eggs, separated 1 1/4 cups plus 2 tablespoons granulated sugar 2 teaspoons pure vanilla paste or extract 2 teaspoons grated lemon zest, plus 1/4 cup fresh juice (from 1 to 2 lemons) 8 ounces rhubarb, cut into a 1/2-inch dice (2 cups) Preparation Preheat oven to 350°F....
Ingredients Coarse salt and ground pepper 12 ounces linguine 2 tablespoons butter 1/2 cup finely grated Parmesan 1 can (14 ounces) artichoke hearts in water, drained and quartered, or 1 package (10 ounces) frozen artichoke hearts, thawed and quartered 1 cup grape or cherry tomatoes, halved 1 cup fresh parsley Preparation In a large pot of boiling salted water, cook pasta until al dente. Reserve 1/2 cup pasta water; drain pasta, and return to pot....
Ingredients 2 cups ice cubes 4 ounces (1/2 cup) Russian vodka 4 ounces (1/2 cup) dry sake 2 tablespoons litchi syrup, (from can) 4 to 6 canned litchis Preparation Place 2 to 3 litchis in each of two chilled 10-ounce martini glasses. Fill a 20-ounce cocktail shaker with 2 cups of ice. Add vodka, sake, and litchi syrup. Shake well, and divide between martini glasses. Serve immediately. Related Video
Ingredients To cook the lobsters: Kosher salt 1 1/2 lemons 1 head garlic, split horizontally 1 thyme bundle 2 dried bay leaves 2 (1 1/2-pound) lobsters For the lobster rolls: 1/2 to 3/4 cup mayonnaise 1 celery rib, cut into 1/4 inch dice 1/2 bunch of chives, finely chopped Juice of 1/2 lemon Celery salt 4 tablespoons (1/2 stick) of unsalted butter 1 clove garlic, smashed 4 top split hot dog rolls...
Ingredients 1 cup (2 sticks) unsalted butter 2 cups all-purpose flour 3/4 teaspoon baking powder Pinch fine salt 1 large egg yolk 3/4 cup sugar 1 tablespoon pure vanilla extract 1/4 to 1/3 cup jam, such as a berry, plum or cloudberry Confectioners’ sugar, for dusting Preparation Preheat the oven to 325 degrees F. Line 2 baking sheets with parchment paper or silicone baking mats. Melt the butter in a small, heavy-bottomed saucepan over medium heat....
Ingredients 1 Brat, could be a German brat, a Johnsonville brat, whatever you like 1 Brat Bun, If you can’t find these a wider bun than a standard hot dog bun is crucial Equal Parts of finely chopped sweet onion, I use vidalia, tomato, pickles, and mushrooms. I usually use about 1-2 tbsp chopped of each Good Mustard, I use Guilden’s spicy brown Some kind of salted cured meat, some times I use cappicola, sometimes prosciutto, anything you like about 2 slices...
Ingredients Ingredients: 12 Pounds Lean Pork Tenderloin 15 Tablespoons Fine Onion Powder 5 Tablespoons Table Salt 3 Tablespoon Ground Black Pepper 5 Teaspoons Thyme 2 Teaspoons Fine Allspice 3 Teaspoons Ground Nutmeg 2 Teaspoons Chili Powder 3 Teaspoons Brown sugar 2 Teaspoons Of Dried Bay Leaf 3 Cups Iced Mineral Water Cure for 12 Pounds Of Pork Information: Serving Size 35 290 Calories Per Serving 12 Grams Of Fat Preparation Cooking Directions: Grind the meat through a quarter inch plate....
Ingredients 1/4 cup granulated sugar 4 cups all-purpose flour 4 packets Stevia Extract In The Raw 2 1/2 teaspoons baking powder 1 teaspoon baking soda 1/2 teaspoon salt 2 1/2 cups raisins 1 tablespoon caraway seeds 2 eggs, lightly beaten 1 1/2 cups lowfat buttermilk 1 1/4 cups reduced fat sour cream 3 tablespoons cold unsalted butter, cut into cubes...
Ingredients 16 frozen Italian style meatballs (from 22-oz bag) 1 can (8 oz) refrigerated Pillsbury™ Sweet Hawaiian Crescent Rolls (8 Count) 1 cup (4 oz) finely shredded Italian cheese blend (from 8-oz package) 3 tablespoons butter, melted 3/4 cup Progresso™ Italian panko crispy bread crumbs 1 cup marinara pasta sauce, heated Preparation Heat oven to 375°F. In microwavable bowl, microwave meatballs uncovered on High 2 to 3 minutes or until thoroughly heated....
Ingredients CAKE: 2 cups sugar 3/4 cup vegetable oil infused with chai tea 3/4 cup unsweetened applesauce 4 large eggs 1 teaspoon vanilla extract 1 teaspoon almond extract 2 cups cake flour 2 teaspoons baking soda 2 teaspoons baking powder 1 teaspoon salt 1 teaspoon cinnamon 2 tablespoons cardamom 2 teaspoon ginger 1 tablespoon freshly ground nutmeg 2 teaspoons ground cloves 1.5 cups golden raisins plumped in chai tea 5 oz chopped chai-spiced pecans (recipe follows)...
