Lemon Cream Cheese Pie Recipe
Ingredients 2 vanilla wafer ready-made pie crusts 1 small container Cool Whip 1 10 ounce package of cream cheese (softened) 1 cup of white confectioners sugar 2 small boxes of lemon instant pudding Milk (amount will be specified on the lemon pudding mix) Walnuts and/or fresh fruit for topping Preparation Soften cream cheese by setting out a half hour before using or microwaving in a bowl for 30 seconds. Divide cool whip and cream half of it with the cream cheese until smooth....