Ingredients
1 tbsp flour
1 tsp basil
1 chicken breast, sliced into strips
1 1/2 tsp garlic
1 c mushrooms, sliced
1/4 c onion, chopped
1 c spinach
Preparation
Combine flour and basil. Dredge chicken strips in flour mixture. Spray a nonstick skillet with PAM olive-oil flavored cooking spray. Add chicken strips and saute until chicken is cooked through. Remove from heat. Spray skillet again with PAM olive-oil flavored cooking spray. Add garlic, mushrooms and spinach, and saute until mushrooms are cooked and spinach is wilted.
