Ingredients

1 C olive oil

1 TBSP red wine

1 clove garlic, chopped

1 TBSP worchestershire sauce

few drops tabasco or Tapatio

onion flakes (to taste)

1 tsp seasoned salt

1 tsp pepper

Preparation

combine all ingredients, marinade with 1-2 lbs flank steak overnight or 3 hours minimum. discard marinade. grill steak to rare/med. rare. slice across grain (1/2" slices)