Ingredients
7 oz. cooked lobster meat, roughly chopped (Wegmans sells it in a container for $15)
1 small stalk celery, diced
1/4 cup pluus 1 Tbsp mayonnaise
Juice of 1/2 lemon (1 - 1 1/2 Tbsp)
.25 oz Fresh Chives
.25 oz Fresh Italian Parsley
.10 oz Fresh Tarragon Leaves
Salt & Pepper to taste
8 White Slider rolls, toasted
Preparation
Combine lobster, celery, mayo, lemon juice, chives parsle and tarragon together in mixing bowl; season to taste with salt & pepper. Chill 1 hour. Portion onto rolls, serve.
