Ingredients

4 limes, sliced and seeded

1 bunch cilantro, chopped

1/2 red onion, chopped

4 cloves garlic, crushed

3 jalapenos, seeded

3 tbsp flaxseed oil

1/4 cup water

2 tbsp oyster sauce

1 tbsp Mrs. Dash

8 or 9 white fish fillets

Preparation

Blend all of the ingredients together, except the fish, for 30 seconds. Then pour the mixture over the fish fillets and let them marinate in the fridge overnight in a covered container. Remove the fish from the sauce and broil it in the oven for two minutes on each side. Serve immediately.