Ingredients

1.25 cups all-purpose flour

0.5 cup white whole wheat flour

0.5 cup sugar

2 tsp baking powder

1 tsp baking soda

0.25 tsp salt

6 oz fat-free lemon yogurt

0.25 cup canola oil

1 large egg

2 tbsp fresh lemon juice

0.5 cup frozen blueberries

Preparation

tbd