Ingredients
3 egg yolks
1/3 C. sugar
3T. lemon juice
2 1/2 T. unsalted butter
1 t. cornstarch
1 t. water
Preparation
In heavy saucepan whisk together yolks, sugar, lemon juice and butter. Cook over medium heat,whisking, until thickened, about 5 minutes. Combine cornstarch and water and whisk into mixture and continue to cook over medium heat until thick and glossy. Let cool completely , chill before using.
