Ingredients
20 frozen dough rolls (put in greased bundt pan)
1 cup brown sugar
1/4 cup instant vanilla pudding
1-2 tbsp cinnamon (mix these 3 and sprinkle over rolls, nuts are optional.)
3/4 cup raisins-sprinkle over above
1/3 cup melted butter(drizzle over all)
Preparation
Cover with clean damp cloth at room temp. overnite. Bake next morning at 350 F for 25 min. Let Stand 5 minutes. Turn upside down on serving plate and pull them apart!
