Ingredients
1/2 cup light soy sauce
2 tablespoons sugar
2 tablespoons peeled and minced ginger root or 1 tablespoon(spice world ground ginger)
1 medium clove garlic, peeled and minced
1/2 to 1 teaspoon crushed red pepper flakes
2 scallions, thinly sliced
2-3 teaspoons Asian sesame oil
1 reg flank steak
Preparation
combine all items, and pour over flank steak in a glass dish.Marinate at least over night.cook 4-5 min per side on grill,vary according to heat of fire.