Ingredients

1&1/2 pounds ground beef

3 cans refried beans

3 small cans chopped green chilis (do not drain)

1 package taco seasoning

1 large onion chopped

1&1/2 pounds grated sharp cheddar cheese

1 small can chopped black olives

18 large flour tortillas

Preparation

  1. Brown ground beef & drain.
  2. Add taco seasoning to the ground beef & follow directions on the package.
  3. Add green chilis and refried beans.
  4. If tortillas are not soft & pliable then wrap them in a damp cloth & aluminum foil and place in warm oven for a few minutes to soften.
  5. Spoon meat & bean mixture onto tortillas.
  6. Top the mixture with onion & cheese.
  7. Roll the tortillas tucking ends in.
  8. Place seam side down in a casserole.
  9. Save enough sauce to water down a little and pour over the burritos in the casserole.
  10. Top the whole thing with chopped olives and rest of cheese.
  11. Bake at 350 degrees for 30 to 45 minutes, until heated through.