Ingredients

1 Can Kidney Beans

1 Can Water

1 Bay Leaf

1 Cup Sour Cream

1 Cup Milk

2 Tbs. Flour

Salt and Pepper

Preparation

  1. Put Kidney Beans, water, and bay leaf into a pot.
  2. Bring to a boil.
  3. Mix milk, flour and sour cream and stir it into beans.
  4. Boil 2-3 minutes and then it is ready.