Ingredients
1 large graham cracker crust
2 cans sweetened condensed milk
4 egg yolks
2/3 cup lime juice (about 8-9 limes)
Preparation
Stir eggs into the condensed milk; stir in lime juice until thick; pour into crust and bake for 15 minutes @ 350 degrees…let cool. Top with meringue, cool whip or whip cream.
NOTE: this recipe can be cut in half…use small pie crust.
