Ingredients

1 cup all-purpose flour

1 cup sugar

Rose’s Key Lime jam

2 teaspoons lime juice

1 teaspoon Baking soda

1/4 cup oil

1 egg, beaten

Preparation

  1. Preheat oven to 350 degrees and grease 9x9 inch brownie tray.

  2. Mix sugar, flour and baking soda in large bowl.

  3. In a cereal bowl, crack egg and beat with fork. Add jam, egg and juice to mixture. Blend well.

4 When all ingredients are well mixed put in tin and bake of 30 min.