Key Lime Cake Recipe

Ingredients

Cake:

1 Duncan Hines Lemon Supreme Cake Mix

3 oz. (small) package of Lime Jello

3/4 Cup Oil

5 Eggs

3/4 Cup Orange Junice

1/2 Cup Lime Juice (fresh or bottled concentrate)

Frosting:

1 - lb. Box Powdered Sugar

8 oz. Cream Cheese (Softened)

1 Stick Margarine

1 teaspoon Vanilla

Preparation

Cake: Mix above ingredients for 3 minutes on medium speed. Pour into a greased and floured 9" x 13" pan. Bake at 350 degrees until done (test with a toothpick.). Remove from oven and leave in pan.

Mix 4 Tablespoons (heaping) powdered sugar and 1/2 cup lime juice. Drizzle by spoon covering entire cake. Allow to cool completely.

Frosting: Mix well and frost cake. Cover tightly and keep refrigerated until ready to serve.