Ingredients
6 cans (14.5 oz. ea) tomatoes - emulsify in blender
3 cans (14.5 oz. ea) tomato sauce
1 small can tomato paste
1 clove garlic chopped into small pieces
3 tablespoons Basil
3 tablespoons Oregano
4 ounces Parmesan Cheese
1 cup port wine* OPTIONAL
2 tablespoons sugar
Salt & pepper to taste
Meatballs AND SPAM
4 Cans of spam diced to 1/2"
3 pounds mixed Ground Chuck and Italian Sausage
3 eggs
2 cups Italian bread crumbs
1 cup Parmesan Cheese
Salt & pepper to taste
Cook all ingredients on low in deep pan for 4 to 6 hours. Let cool then refrigerate overnight. Next day scoop grease from top and warm for dinner.
Preparation
Directions:
For Spaghetti Sauce: Combine all ingredients and cook on low in crock pot
For Meatballs: Combine ingredients with hands - form meatballs and add to sauce, after dicing SPAM add to sauce as well.
Cook all ingredients on low in pot for 4 to 6 hours. Next day scoop grease from top and warm for dinner.
