Ingredients
1 head romaine lettuce
1/4 cup slivered almonds + 1 tbsp oil
1 1/2 tbsp sugar to carmalize the almonds1
Dressing 1/4 cup olive oil
2 tbsp sugar (or 1 pkg sweetner)
2 tbsp white vinegar
1/2 tsp salt
1 small can or fruit cup of mandarin oranges (drained)
1/4 cup dried cranberries (optional)
Preparation
heat pan to medium toss almond slices with 1 tbsp oil add sugar after 1 minute until carmalizes almonds. Cool on parchment. Mix dressing ingredients and toss with salad then top with almonds
