Ingredients
2 (10 oz) pkgs. frozen broccoli, cooked
2 cup cooked chicken, cubed
2 cans cream of chicken soup
1/2 cup mayonnaise
1 tsp. lemon juice
2 oz. grated cheese
1 cup bread crumbs
1 tbls. melted butter
Preparation
Combine broccoli and the chicken; spread in an oblong casserole dish. In a separate bowl, combine the soup, mayonnaise and lemon juice; pour over chicken and broccoli. Mix the remaining ingredients; sprinkle on top. Cook at 350 degrees for 35 minutes.
