Ingredients
2lbs ground pork
1.5 tsp freshly ground pepper
2 tsp. sage
1/2 tsp. rosemary
1 tblsp brown sugar
1/2 tsp. nutmeg
1/4 tsp. cayenne
1 tsp. red pepper flake
1/2 tsp. fennel
2 tsp. paprika
1 tsp. rosemary
1.5 tsp. garlic salt
1 tsp. roasted garlic
1 tsp. MSG
Preparation
Grind spice together with pestle and mix well with pork.
