Ingredients
A warm glass.
1 shot Jameson whiskey.
1 shot filtered coffee.
2 tsp brown sugar.
Hot water.
Cream.
Preparation
With a pre-warmed glass, add one shot of Jameson whiskey and 2 tsp brown sugar. Stir well.
Add filtered coffee - works better than espresso. Stir.
Fill with hot water to desired level.
Top with cream, and shake until thick.
Optionally, add ice cubes to cool.