Ingredients

2 tablespoons salad oil

1 large onion, chopped

1 cup chopped green pepper

2 cloves garlic, chopped

1 cup cooked chicken

1 cup diced ham

1 cup sliced sausage

2 1/2 cups peeled cubed tomatoes

2 1/2 cups chicken broth

1 cup long-grain white rice

1 tablespoon chopped parsley

1/2 teaspoon thyme

1 1/2 teaspoons salt

1/2 teaspoon hot pepper sauce

Preparation

1.Heat oil in large saucepan. Saute onion, green pepper and garlic until tender. 2.Add chicken, ham and sausage. Cook 5 minutes. 3.Add remaining ingredients. Mix well. Bring to a boil. Cover and reduce heat. 4.Cook approximately 20 to 25 minutes or until rice is done and liquid is absorbed.