Jambalaya Recipe

Ingredients

4 large yellow onions chopped fine 8cupswater 4cupsrice 1bellpepper-chopped(optional For spicy jambalaya

add 1 to 3 chopped banana peppers) 4 crushed garlic cloves 20 green onion

finely chopped 2 lbs sausage (hot or mild)2pounds cooked chopped chicken salt

pepper

red pepper

Preparation

flakes,onion power to taste. Brown the meat and set it aside.Saute the garlic ,chopped onions, and bell pepper (and banana peppers, if you wont to used them )Return the meat to the mixture and add the water and the rest of the mixture.In that is Jambalaya.