Ingredients
2 Pork Chops
2 tbsp. Jack Daniels Grilling Sauce
1/2 cup white wine
2 tbsp. chopped garlic
1/4 cup green peper
1 med. onion cut up
1/2 cup beef stock
1/2 tsp. ginger powder.
Preparation
Brown chops, add onion, garlic, green peper and white wine, ginger, simmer until onions are soft, add grilling sauce on top of chops, and add beef stock. Simmer until chops are tender.(3/4 hr. or more)