Ingredients
1
package (12 oz) frozen breaded chicken breast patties
2
slices (4x4-inch) mozzarella cheese, cut in half
1
jar (14 oz) tomato pasta sauce
Preparation
Bake chicken patties as directed on package. Place cheese slice on each patty. Bake 1 to 2 minutes longer or until cheese is melted.
Meanwhile, in 1-quart saucepan, heat pasta sauce over low heat, stirring occasionally. To serve, spoon warm sauce over each patty.
