Ingredients
2 bottles Gunniss stout
4 lbs stew meat
4 skinned and quartered large potatoes
4 cut carrots
1 large onion
Preparation
lb meat- cut in 1" squares peel and quarter the potatoes cut carrots in 1" lengths chop the onion
2 bottles Gunniss stout
4 lbs stew meat
4 skinned and quartered large potatoes
4 cut carrots
1 large onion
lb meat- cut in 1" squares peel and quarter the potatoes cut carrots in 1" lengths chop the onion
